Tag

Southern Agriculture

Blog

Atlas of Antebellum Southern Agriculture

Sam Bowers Hilliard understood power—not the kind that flows from political office or great wealth, but the power of the land itself. Born in 1930, in a Georgia hamlet that bore his mother's maiden name, Hilliard grew to recognize how the soil, the crops, and the very food on Southern tables shaped the course of history. Hilliard joined the Department…
Chase Steely
September 24, 2024
Blog

Jefferson on Gentlemanly Farming

In The Gentleman Farmer, Being an Attempt to Improve Agriculture, By Subjecting It to the Test of Rational Principles, Lord Kames (Henry Home) distinguishes between the practice and the theory of farming. The former, which concerns only effects, is rightly a branch of Natural History. The latter, which concerns causes, is rightly a branch of Natural Philosophy. Most writers treat…
M. Andrew Holowchak
June 7, 2024
Blog

Jefferson on the Pleasure of Pleasure Gardening

Thomas Jefferson, like others of his day, was a patron and admirer of the fine arts, which were “fine” because they were autotelic—viz., enjoyed as ends in themselves. The number of the Fine Arts was a matter of debate in his day. To granddaughter Ellen Wayles Randolph (10 July 1805), President Jefferson writes: I must observe that neither the number…
M. Andrew Holowchak
February 27, 2024
Blog

Monticello as a Southern Pleasure Garden

(A selection from Thomas Jefferson and the Fine Arts) Jefferson did not consider husbandry to be a fine art, certainly because husbandry did not aim at beauty, but yield. Nonetheless, the gentleman farmer could make his entire estate a garden. As Philip Southcote, designer of an estate at Woburn in Surrey, England, said, “Why may not a whole estate be…
M. Andrew Holowchak
May 3, 2023
Blog

The GMO Threat

Genetically engineered crops have been grown in large numbers across the States since 1996.  These genetically modified organisms (GMOs) are created by taking a gene (or genes) from an unrelated species like a bacterium and splicing it (them) into a crop like corn or cotton with the intention of improving some aspect of it (to protect against herbicides, drought, etc.). …
Walt Garlington
June 12, 2019
Blog

What’s Happened to the Southern Heartland?

With roots in urban America, the libertarian New Class, which staffs so many of today’s influential think tanks, is disinclined to view the troubles in rural America as a real crisis. This group tends to view a farm as simply another unit of production that, if inefficient, should wither away without public concern—indeed no more deserving of concern than the…
Anthony Harrigan
September 22, 2017
Blog

The Louisiana “Hippeaux”

In America, there are a lot of places you can go that will make you feel like you’re in a foreign country.  Certain areas of Miami, Phoenix, or San Francisco immediately come to mind, and you might feel like you need a passport to go there.  However, I firmly believe that when I travel to some parts of Louisiana, I…
Tom Daniel
July 11, 2016
Blog

King Kudzu

“Cotton isn’t king in the South anymore … Kudzu is king!”                Channing Cole, Atlanta Constitution The mysterious disappearance of England’s first settlement in North America, Sir Walter Raleigh’s  “Lost Colony” which was established in 1584 on Roanoke Island in what is now North Carolina, may never be solved, but it is safe to assume that starvation must have played…
John Marquardt
November 5, 2015